Novo
Buy by volume
In stock
Description
ROSSETTO MILL Gluten-FREE Hazelnut Flour 100g.
Features : Finely ground hazelnut flour: intense aroma and moist texture for your doughs. Ideal for gluten-free baking (cookies, cakes, tarts, crepes) or for mixing 10–30% with other flours to add praline flavor and moisture.
Features : Finely ground hazelnut flour: intense aroma and moist texture for your doughs. Ideal for gluten-free baking (cookies, cakes, tarts, crepes) or for mixing 10–30% with other flours to add praline flavor and moisture.
Nutritional Values
| Nutrition Information | Per 100g |
|---|---|
| Valor energético (kJ) | 2775 kJ |
| Valor energético (kcal): 673 kcal | Valor energético (kcal): 673 kcal |
| Gorduras (g) | 64 g |
| Gorduras saturadas (g) | 4,2 g |
| Hidratos de carbono (g) | 6,1 g |
| Hidratos de carbono (açúcares) (g) | 4,1 g |
| Fibra alimentar (g) | 8,1 g |
| Proteína (g) | 14 g |
| Sal (g) | 0,03 g |
Details
| Weight | 0.1 kg |
| Dimension (length, width, height) |
29.5 cm, 18 cm, 24 cm |
| Legal Denomination | Farinha de avelã sem glúten |
| Ingredients and Allergies | Farinha de avelã |
| Fabricant | Rossetto Mill SpA |
| Origin country | Itália |
| EAN Box | 08018211013520 |