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Molino Rossetto
Gluten-Free Brewing Yeast 21g
0,74€
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Description
MOLINO ROSSETTO Gluten-Free Brewing Yeast 21g.
Characteristics : Dry baker's yeast (Saccharomyces cerevisiae) for doughs that rise quickly and evenly: breads, pizza, focaccia and pastries with good alveolar structure and neutral aroma.
Characteristics : Dry baker's yeast (Saccharomyces cerevisiae) for doughs that rise quickly and evenly: breads, pizza, focaccia and pastries with good alveolar structure and neutral aroma.
Nutritional Values
| Nutrition Information | Per 100g |
|---|---|
| Valor de energia (Kj) | 0 kJ |
| Valor energético (Kcal) | 0 kcal |
| Gorduras (g) | 0g |
| Gordura saturada (g) | 0 g |
| Carboidratos (g) | 0 g |
| Hidratos de açúcar (g) | 0 g |
| Fibra dietética (g) | 0 g |
| Proteínas (g) | 0g |
| Sal (g) | 0g |
Details
| Weight | 0.02 kg |
| Dimension (length, width, height) |
24.5 cm, 17 cm, 22 cm |
| Legal Denomination | Levedura de cerveja seca sem glúten |
| Ingredients and Allergies | Levedura (Saccharomyces cerevisiae), emulsionante E 491 |
| Portions per pack | 3 sacos de 7g cada = 21g no total |
| Fabricant | Rossetto Mill SpA |
| Origin country | Itália |
| EAN Box | 08018211011892 |