Few units
Description
LAZZARONI Salted Crackers Gluten-Free Cookies, 200g, 10 units per box
Characteristics : Crispy, tasty and light. Ideal snacks for any break. Specifically formulated for people intolerant to gluten
Characteristics : Crispy, tasty and light. Ideal snacks for any break. Specifically formulated for people intolerant to gluten
Nutritional Values
| Nutrition Information | Per 100g |
|---|---|
| Energy value (Kj) | 1942 kJ |
| Energy value (Kcal) | 462 kcal |
| Fat (g) | 17 g |
| Saturated fat (g) | 7 g |
| Carbohydrates(g) | 71 g |
| Carbohydrates sugars (g) | 2.5 g |
| Dietary fiber (g) | 0 g |
| Protein (g) | 5 g |
| Salt (g) | 1.3 g |
Details
| Weight | 2 kg |
| Dimension (length, width, height) |
0 cm, 0 cm, 0 cm |
| Legal Denomination | Classic Gluten-Free Crackers |
| Ingredients and Allergies | Corn starch, potato starch, vegetable oils (palm and sunflower in variable proportions), rice starch, corn flour, eggs* 5.8%, pea proteins, emulsifier ( soy lethicin), sugar, salt, yeast , thickener (carob flour), whole milk powder , yeast extract, raising agents (sodium carbonates, potassium tartrates), aromas. May contain traces of nuts , sesame seeds. *from chickens raised on the ground. Produced in Italy. |
| Fabricant | D. Lazzaroni & CSpA |
| Origin country | Italy |
| EAN Box | 38000510552146 |
| Additional Information | Specifically formulated for gluten intolerant people. |