In stock
Description
CAPUTO Pizzeria Flour type 00, 5Kg, 1 unit per box
Characteristics : Ideal flour for well-hydrated, light, and perfectly risen doughs. Recommended for classic Neapolitan pizza. The elastic gluten and soft starch promote the formation of doughs with excellent hydration, lightness, and perfect rise, satisfying the needs of even the finest pizza makers. Ideal for classic Neapolitan pizza.
Characteristics : Ideal flour for well-hydrated, light, and perfectly risen doughs. Recommended for classic Neapolitan pizza. The elastic gluten and soft starch promote the formation of doughs with excellent hydration, lightness, and perfect rise, satisfying the needs of even the finest pizza makers. Ideal for classic Neapolitan pizza.
Nutritional Values
| Nutrition Information | Per 100g |
|---|---|
| Energy value (Kj) | 1489 kJ |
| Energy value (Kcal) | 352 kcal |
| Fat (g) | 1 g |
| Saturated fat (g) | 0.2 g |
| Carbohydrates (g) | 71.5 g |
| Carbohydrates sugars (g) | 1.1 g |
| Dietary fiber (g) | 3 g |
| Protein (g) | 13 g |
| Salt (g) | 0.005 g |
Details
| Weight | 5 kg |
| Dimension (length, width, height) |
14.5 cm, 20.1 cm, 26.3 cm |
| Legal Denomination | Soft wheat flour "00" |
| Ingredients and Allergies | Soft wheat flour "00" |
| Fabricant | ANTIMO CAPUTO SRL |
| Origin country | Italy |
| EAN Box | 18436594540261 |