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Diano Casearia
White Provola with String 600g
7,58€
/Box
Price with IVA
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Last unit
Gluten Free
Eggs
Description
DIANO CASEARIA White Provola with Rope 600g.
Characteristics : Southern Italian tradition in its most authentic form. Diano Casearia's Provola Blanca con Cuerda is a stretched-curd cheese made using the traditional methods of rural Campania. With a smooth, elastic texture, delicate flavor, and a slightly milky note, this provola comes with its classic string, a sign of natural aging and traditional production. Perfect for enjoying raw, on cheese boards, in hot sandwiches, or melted over pizzas, focaccia, and oven-baked dishes.
Characteristics : Southern Italian tradition in its most authentic form. Diano Casearia's Provola Blanca con Cuerda is a stretched-curd cheese made using the traditional methods of rural Campania. With a smooth, elastic texture, delicate flavor, and a slightly milky note, this provola comes with its classic string, a sign of natural aging and traditional production. Perfect for enjoying raw, on cheese boards, in hot sandwiches, or melted over pizzas, focaccia, and oven-baked dishes.
Nutritional Values
| Nutrition Information | Per 100g |
|---|---|
| Energy value (Kj) | 972 kJ |
| Energy value (Kcal) | 233 kcal |
| Fats (g) | 15 g |
| Saturated fats (g) | 12 g |
| Carbohydrates (g) | 1.5 g |
| Carbohydrates (sugars) (g) | 0 g |
| Dietary fiber (g) | 0 g |
| Protein (g) | 23 g |
| Salt (g) | 1.9 g |
Details
| Weight | 0.6 kg |
| Dimension (length, width, height) |
8 cm, 18 cm, 6 cm |
| Legal Denomination | White provolo with string |
| Ingredients and Allergies | Milk , salt, microbial rennet, acidity regulator: citric acid. Origin of the milk: Italy. |
| Fabricant | Diano Casearia SpA |
| Origin country | Italy |