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Caputo
Nuvola type "0" flour 1kg
4,07€
/UNIT
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In stock
Lactose Free
Eggs
Description
CAPUTO Nuvola Type 0 Flour, 1Kg, 1 unit per box.
Features: Ideal for light doughs with large air pockets, great volume, great softness. Nuvola was born from Mulino Caputo's research and development: a careful selection of 100% natural raw materials, without additives or preservatives, which guarantees dough volume and softness thanks to the high fermentation capacity naturally present in the grains.
Features: Ideal for light doughs with large air pockets, great volume, great softness. Nuvola was born from Mulino Caputo's research and development: a careful selection of 100% natural raw materials, without additives or preservatives, which guarantees dough volume and softness thanks to the high fermentation capacity naturally present in the grains.
Nutritional Information
| Nutrition Information | Per 100g |
|---|---|
| Energy value (Kj) | 1502 kJ |
| Energy value (Kcal) | 352 kcal |
| Fats (g) | 1 g |
| Saturated fats (g) | 0.2 g |
| Carbohydrates (g) | 72 g |
| Of which sugars (g) | 1 g |
| Dietary fiber (g) | 3 g |
| Protein (g) | 12.5 g |
| Salt (g) | 0.006 g |
Details
| Weight | 1 kg |
| Dimension (length, width, height) |
22 cm, 38 cm, 18 cm |
| Legal Denomination | Soft wheat flour "0" |
| Ingredients and Allergies | Soft wheat flour "0" |
| Manufacturer | Antimo Caputo S.R.L |
| Country of origin | Italy |
| EAN Box | 8014601012456 |