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Caputo
Nuvola flour type "0" 5kg
13,30€
/Box
Price with IVA
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In stock
Lactose Free
Eggs
Description
CAPUTO Nuvola Type 0 Flour, 5kg, 1 unit per box
Features: Ideal for light doughs with large air pockets, great volume, great softness. Nuvola was born from Mulino Caputo's research and development: a careful selection of 100% natural raw materials, without additives or preservatives, which guarantees dough volume and softness thanks to the high fermentation capacity naturally present in the grains.
Features: Ideal for light doughs with large air pockets, great volume, great softness. Nuvola was born from Mulino Caputo's research and development: a careful selection of 100% natural raw materials, without additives or preservatives, which guarantees dough volume and softness thanks to the high fermentation capacity naturally present in the grains.
Professional 5kg bag for pizzerias and bakeries that work with alveolar doughs, pizza in pala, or focaccia. The Nuvola line differs from the classic Pizzeria line due to its greater aeration capacity and volume — ideal for doughs with large chambers. Caputo wholesale, no minimum order and with 24/48h shipping throughout Spain.
Nutritional Values
| Nutrition Information | Per 100g |
|---|---|
| Energy value (Kj) | 1502 kJ |
| Energy value (Kcal) | 352 kcal |
| Fats (g) | 1 g |
| Saturated fats (g) | 0.2 g |
| Carbohydrates (g) | 72 g |
| Of which sugars (g) | 1 g |
| Dietary fiber (g) | 3 g |
| Protein (g) | 12.5 g |
| Salt (g) | 0.006 g |
Details
| Weight | 5 kg |
| Dimension (length, width, height) |
14.5 cm, 20.1 cm, 26.3 cm |
| Legal Denomination | Soft wheat flour "0" |
| Ingredients and Allergies | Soft wheat flour "0" |
| Fabricant | ANTIMO CAPUTO SRL |
| Origin country | Italy |
| EAN Box | 18436594540254 |