Rummo Pappardelle nº 119 Italian pasta, 500gr, 12 units per box

Characteristics : Papardelle pasta, thanks to its width and rough surface, is ideal for capturing and exalting full-bodied sauces and getting the most flavor. This is especially true for game meat or porcini mushroom ragùs. Pappardelle pasta perfectly preserves the sauce, enhancing all its flavor and aroma thanks to the typical bronze-drawn country "sfoglia". Thanks to the exclusive Slow Processing method, this pasta is certified for its resistance to cooking and the quality of the durum wheat semolina used. The result is a pasta always al dente.