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Valsoia
Soya-based cooking seasoning, 200ml
26,14€
/Box
Price with IVA
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Few units
Vegan
Gluten Free
Lactose Free
Eggs
Description
VALSOIA Soy-Based Cooking Seasoning, 200ml, 24 units per box
Features : Cucina Valsoia is the vegetable alternative to cooking cream. It is naturally lactose-free and therefore easily digestible. 100% vegetable, naturally lactose-free, gluten-free, without hydrogenated fats, with linoleic acid.
Features : Cucina Valsoia is the vegetable alternative to cooking cream. It is naturally lactose-free and therefore easily digestible. 100% vegetable, naturally lactose-free, gluten-free, without hydrogenated fats, with linoleic acid.
Nutritional Values
| Nutrition Information | Per 100g |
|---|---|
| Energy value (Kj) | 583 kJ |
| Energy value (Kcal) | 141 kcal |
| Fat (g) | 12 g |
| Saturated fat (g) | 1.6 g |
| Carbohydrates (g) | 6.3 g |
| Carbohydrates sugars (g) | 3.8 g |
| Dietary fiber (g) | 0.2 g |
| Proteins (g) | 1.8 g |
| Salt (g) | 0.23 g |
Details
| Weight | 4.8 kg |
| Dimension (length, width, height) |
33.5 cm, 20 cm, 9 cm |
| Legal Denomination | Non-dairy soy-based product. |
| Ingredients and Allergies | Soy extract (81%) (water, soy 8.3%), sunflower oil, glucose syrup, modified tapioca starch, flavorings, emulsifiers: mono and diglycerides of fatty acids, sea salt, stabilizers: xanthan rubber - guar gum - carrageenan, Antioxidant: tocopherol extract. |
| Fabricant | VALSOIA SPA |
| Origin country | Italy |
| EAN Box | 8006040201591 |
| Additional Information | It can be consumed by people who are lactose intolerant and allergic to milk proteins, celiacs, vegetarians and vegans. Attention: we recommend using the Advanced Search. Information for those who cannot take: Milk and derivatives , |