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Caputo
Manitoba Gold Flour 5kg
9,35€
/Box
Price with IVA
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Description
Manitoba Gold Flour 5kg, Caputo, 1 unit per box.
Characteristics : Strong, elastic, and high-protein flour, ideal for baking and fermented products. FLOUR TYPE: 0 PROTEIN: 14.5% STRENGTH: W 370/390 ELASTICITY: P/L 0.50/0.60. Our 1kg packs are perfect for cooking enthusiasts, restaurateurs, and anyone who loves to express their creativity in the kitchen and create authentic and unique recipes.
Characteristics : Strong, elastic, and high-protein flour, ideal for baking and fermented products. FLOUR TYPE: 0 PROTEIN: 14.5% STRENGTH: W 370/390 ELASTICITY: P/L 0.50/0.60. Our 1kg packs are perfect for cooking enthusiasts, restaurateurs, and anyone who loves to express their creativity in the kitchen and create authentic and unique recipes.
Nutritional Values
| Nutrition Information | Per 100g |
|---|---|
| Energy value (Kj) | 1482 kJ |
| Energy value (Kcal) | 350 kcal |
| Fats (g) | 1.5 g |
| Saturated fats (g) | 0.1 g |
| Carbohydrates (g) | 69 g |
| Of which sugars (g) | 1 g |
| Dietary fiber (g) | 3 g |
| Protein (g) | 14 g |
| Salt (g) | 0.016 g |
Details
| Weight | 5 kg |
| Dimension (length, width, height) |
22 cm, 38 cm, 18 cm |
| Fabricant | ANTIMO CAPUTO SRL |
| Origin country | Italy |