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Caputo
Pizzeria flour type 00, 1kg
20,80€
/Box
Price with IVA
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Description
Pizzeria flour, 1kg, Caputo, 10 units per box
Characteristics : for traditional doughs. An ideal flour for highly hydrated, light and perfectly risen doughs. Recommended for the classic Neapolitan pizza. FLOUR TYPE: 00 PROTEIN: 12.5% STRENGTH: W 260/270 ELASTICITY: P/L 0.50/0.60. Our 1kg packs, dedicated to foodies, restaurateurs and lovers, express their creativity in cooking and create authentic and unique recipes.
Characteristics : for traditional doughs. An ideal flour for highly hydrated, light and perfectly risen doughs. Recommended for the classic Neapolitan pizza. FLOUR TYPE: 00 PROTEIN: 12.5% STRENGTH: W 260/270 ELASTICITY: P/L 0.50/0.60. Our 1kg packs, dedicated to foodies, restaurateurs and lovers, express their creativity in cooking and create authentic and unique recipes.
Nutritional Values
| Nutrition Information | Per 100g |
|---|---|
| Energy value (Kj) | 1502 kJ |
| Energy value (Kcal) | 354 kcal |
| Fat (g) | 1 g |
| Saturated fat (g) | 0.2 g |
| Carbohydrates(g) | 72 g |
| Carbohydrates sugars (g) | 1 g |
| Dietary fiber (g) | 3 g |
| Protein (g) | 12.5 g |
| Salt (g) | 0.006 g |
Details
| Weight | 10 kg |
| Dimension (length, width, height) |
22 cm, 38 cm, 18 cm |
| Legal Denomination | Soft wheat flour "00" |
| Ingredients and Allergies | soft wheat flour "00", gluten . It could have soy , mustard . |
| Fabricant | ANTIMO CAPUTO SRL |
| Origin country | Italy |
| EAN Box | 8014601036117 |
