In stock
Description
TRE MARIE Traditional Easter Dove 1kg, 1 unit per box.
Features : The classic Italian Easter Colomba, made following traditional pastry techniques with a soft and fluffy dough, enriched with candied orange and topped with a crunchy almond and sugar glaze. A typical Italian sweet treat perfect for sharing at celebrations or enjoying with family during Easter.
Features : The classic Italian Easter Colomba, made following traditional pastry techniques with a soft and fluffy dough, enriched with candied orange and topped with a crunchy almond and sugar glaze. A typical Italian sweet treat perfect for sharing at celebrations or enjoying with family during Easter.
Nutritional Values
| Nutrition Information | Per 100g |
|---|---|
| Energy value (Kj) | 1653 kJ |
| Energy value (Kcal) | 395 kcal |
| Fats (g) | 14 g |
| Saturated fats (g) | 7 g |
| Carbohydrates (g) | 59 g |
| Dietary fiber (g) | 0 g |
| Protein (g) | 6.5 g |
| Salt (g) | 0.34 g |
| Carbohydrates (sugars) (g) | 38 g |
Details
| Weight | 1 kg |
| Dimension (length, width, height) |
0 cm, 0 cm, 0 cm |
| Legal Denomination | Naturally fermented pastry product with candied orange peel and almonds |
| Ingredients and Allergies | Wheat flour, candied orange peel 13.7% (orange peel cubes, glucose-fructose syrup, sugar, acidity regulator: citric acid), icing 11% (sugar, water, almond flour 12%, wheat flour, rice flour, powdered egg white from free-range hens, wheat starch, sunflower oil, natural flavorings), pearl sugar 11%, sugar, butter , natural yeast [natural sourdough ( wheat flour, water), brewer's yeast], egg yolk from free-range hens, whole almonds 3.5%, candied orange paste 2.4% (ground orange peel, glucose-fructose syrup, sugar, acidity regulator: citric acid), emulsifier: mono- and diglycerides of fatty acids; whey powder, salt, natural flavorings. May contain soy, mustard, and other nuts . |
| Fabricant | Galbusera SpA |
| Origin country | Italy |