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Nutrifree
Frollini Cookies with Cream Gluten FREE 250g
8 units/Box
SKU: 000421
24,38€
22,16€
20,72€/Box
18,84€/Box
(Price with IVA)
(Price without IVA)
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Nutrifree
Frollini Cookies with Cream Gluten FREE 250g
20,72€
/Box
18,84€
/Box
Price with IVA
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We will send you an email as soon as Frollini Cookies with Cream Gluten FREE 250g is back in stock.
Out of stock
Gluten Free
Lactose Free
Description
NUTRIFREE Gluten-Free Frollini Cookies with Cream, 250g, 8 units per box
Features : Biscuits with cream are ideal to enjoy at any time of the day: for breakfast, as a snack or as an after-dinner dessert. They are also perfect to accompany a cup of tea or coffee, for a pleasant and relaxing break.
Features : Biscuits with cream are ideal to enjoy at any time of the day: for breakfast, as a snack or as an after-dinner dessert. They are also perfect to accompany a cup of tea or coffee, for a pleasant and relaxing break.
Nutritional Values
| Nutrition Information | Per 100g |
|---|---|
| Energy value (Kj) | 1897 kJ |
| Energy value (Kcal) | 45 kcal |
| Fat (g) | 14 g |
| Saturated fat (g) | 2.9 g |
| Carbohydrates (g) | 77 g |
| Carbohydrates sugars (g) | 17 g |
| Dietary fiber (g) | 3 g |
| Proteins (g) | 2.7 g |
| Salt (g) | 0.76 g |
Details
| Weight | 2 kg |
| Dimension (length, width, height) |
59.5 cm, 15 cm, 23 cm |
| Legal Denomination | Gluten-free baked product. |
| Ingredients and Allergies | Corn starch, rice flour, sugar, sunflower oil, fresh free-range eggs 4.4%, vegetable fibres: chickpeas, corn; acacia fibre, lactose-free cream 2%, lactose-free butter * 2%, natural flavouring, salt, raising agent: sodium bicarbonate. May contain traces of lupins and soya . *The product contains glucose and galactose as a result of the breakdown of lactose. Lactose content in the finished product < 0.01 g/100 g. |
| Portions per pack | The package contains approximately 25 cookies. |
| Fabricant | NT FOOD SPA |
| Origin country | Italy |
| EAN Box | 18008696032205 |
| Additional Information | Specifically formulated for people with gluten intolerance |