Piadina Gluten FREE, 225g
Piadina Gluten FREE, 225g
Loriana
8 units per Box
19,84€
/Box
Price with IVA
1
SKU: 000312
Description
Gluten Free
Lactose Free
Italian gluten-free piadina romagnola, Loriana, 225 gr (3 piadinas), 8 units per box
Characteristics : All the goodness of the traditional piadina Loriana in a gluten-free and lactose-free version. It is the solution made in Romagna for people with food intolerances, bringing to the table the flavor and pleasure of a piadina suitable for everyone. Excellent to accompany salty fillings and perfect to be used as a substitute for bread.
Characteristics : All the goodness of the traditional piadina Loriana in a gluten-free and lactose-free version. It is the solution made in Romagna for people with food intolerances, bringing to the table the flavor and pleasure of a piadina suitable for everyone. Excellent to accompany salty fillings and perfect to be used as a substitute for bread.
Nutritional Values
| Nutrition Information | Per 100g |
|---|---|
| Energy value (Kj) | 1343 kJ |
| Energy value (Kcal) | 319 kcal |
| Fat (g) | 8.8 g |
| Saturated fat (g) | 1.2 g |
| Carbohydrates (g) | 55 g |
| Carbohydrates sugars (g) | 0.8 g |
| Dietary fiber (g) | 5 g |
| Proteins (g) | 2.5 g |
| Salt (g) | 2.1 g |
Details
| Weight | 1.8 kg |
| Dimension (length, width, height) |
26.2 cm, 29.6 cm, 16.2 cm |
| Legal Denomination | Gluten-free piadina. baked goods |
| Ingredients and Allergies | Water, potato starch, tapioca starch, rice flour, sunflower oil, modified starch, locust bean gum, thickener: cellulose gum, emulsifiers: mono- and diglycerides of fatty acids, glycerol, vegetable fibre (psyllium), acidity regulator: citric acid, glucose-fructose syrup, salt, raising agents: sodium hydrogen carbonate. May contain soya . |
| Portions per pack | 3 units |
| Fabricant | VALSOIA SPA |
| Origin country | Italy |
| EAN Box | 08006040208361 |
| Additional Information | Product made specifically for celiacs. |
Preparation and Storage
Microwave for 30 seconds (600 watt) or in a preheated skillet for 1 minute. Do not put the piadina in the pan before it is very hot, otherwise it will lose softness. Fill and serve hot. try it folded oeStore in a cool and dry place. Once opened, keep in the refrigerator.